As elite athletes in a high performance environment, the food the U.S. Women's National Team puts into their bodies plays an integral role in their development. What they do off the field is just as important as what they do on the field. Everything they eat helps fuel them to run faster, be stronger on the ball, hit the ball harder and be more explosive. Our American Table includes a variety of recipes contributed and/or adapted by the team members and staff of the 2018 U.S. Women's National Team. Included are some favorite childhood recipes, healthier versions of classic recipes, personal creations and some favorite indulgences. Enjoy!
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